Eiffel dining, but not as we know it

Las Vegas is apparently the city that never sleeps and home to some of the most extravagant and lavish [anything] on the planet. We however, were a little more reserved when jaunting around in Nevada last month and tried to absorb some of the finer things that the heart of the silver state had to offer.

Designer dining is everywhere you look in Las Vegas as most people come to the Sin City for a royal good time, and what can be more centric to this kind of experience than decent food served with a smile.

The pinacle of the dining experiences that we had was at the Eiffel Tower Restaurant  No, not a throwback to European holidays, but in the Paris Las Vegas which is home to a half scale, 541-foot (165 m) tall replica of the Eiffel Tower.

The dining experience here is one of the best in Las Vegas if not only for the amazing views up and down Las Vegas Boulevard and the extravagant vistas of the Bellagio Fountains.

Once you have gotten over such amazing views, the food here is just tremendous. To start things off, there was an amuse-bouche of mushroom muse with truffle shavings and a cheese pastry to get things moving in the mouth.

Next up was the starters that were tailored for the season. I started with Autumn Greens: Roasted Beets, Walnuts, Bartlett Pear, Petite Frisee. This was a delicious light start to the meal and welcome relief from the hugely rich intake of the past few days.

Nina went with a more traditional start of Creamy French Onion Soup.

The mains were just as impressive. A friend recommended the steak in this restaurant, so I had to see what all the fuss was about and opted for the Open Faced Steak Sandwich: Blue Cheese, Horseradish, Crispy Shallots.

Needless to say that there was cause for fuss as the tender steak fell apart in the mouth with its sweet flavours and backup from the toasted bread beneath that served well to soak up anything lost by the meat.

Nina made her way through the Chopped Romaine: Chicken Two Ways, Caesar Dressing, Poppy Seed Tuile.

Thinking that the ‘salad’ option would be lighter, this was quite the helping. So much to say that I had my fair share and this mix of salad and chicken was pretty rich and thus very satisfying.

All in all, if you are in Las Vegas and fancy a refined meal with exceptional service, ambience and probably some of the best views any city can offer, you cant go too far wrong with the Eiffel Tower Restaurant.

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